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2017 | Livio Felluga 'Abbazia di Rosazzo' | Rosazzo

2017 | Livio Felluga 'Abbazia di Rosazzo' | Rosazzo

Aromas of pear skin, waxed lemon, dried pineapple, yoghurt and sea salt. It’s medium-to full-bodied with tangy acidity and a waxy texture. Fantastic concentration and phenolic texture. Beautifully layered with a mineral, saline finish. Long and complex. Blend of friulano, pinot bianco, sauvignon, malvasia and ribolla gialla. Drink or hold.

96 Pts James Suckling

$22.57

Original: $64.50

-65%
2017 | Livio Felluga 'Abbazia di Rosazzo' | Rosazzo—

$64.50

$22.57

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Aromas of pear skin, waxed lemon, dried pineapple, yoghurt and sea salt. It’s medium-to full-bodied with tangy acidity and a waxy texture. Fantastic concentration and phenolic texture. Beautifully layered with a mineral, saline finish. Long and complex. Blend of friulano, pinot bianco, sauvignon, malvasia and ribolla gialla. Drink or hold.

96 Pts James Suckling