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Gianni Gagliardo Barolo Chinato, Piedmont, Italy NV
The aromatisation process of Barolo is carried out through a cold infusion in a hydro-alcoholic solution of cinchona bark, gentian root, cardamom seeds and other less important spices, such as vanilla pods.
$21.73
Original: $62.10
-65%Gianni Gagliardo Barolo Chinato, Piedmont, Italy NVā
$62.10
$21.73Product Information
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Description
The aromatisation process of Barolo is carried out through a cold infusion in a hydro-alcoholic solution of cinchona bark, gentian root, cardamom seeds and other less important spices, such as vanilla pods.
